Smith Tea

• Jasmine Silver Tip No. 96: Contains 15 green tea bag sachets of our green tea leaves harvested from China's Fujian Province and mixed with freshly picked jasmine buds
• Caffeinated & Complex Tea Blend: Our caffeinated and complex Jasmine Silver Tip Green Tea is perfect for any time of the day with tasting notes of jasmine, steamed greens, and brown sugar
• Sustainably Grown Full Leaf Tea: Unlike large-scale machine-made tea, Smith Tea's sustainably grown full leaf teas are artfully made in smaller batches for superior taste
• 15 Plant-Based Tea Sachets: Our microplastic-free tea bag sachets are made from plants and 100% commercially compostable, making it safe for you and our planet
• Smith Tea's Signature Blends and Infusions: Enjoy Smith Tea's full collection of premium full leaf Green, Herbal, Black, and Matcha teas any time of the day for an invigorating tea experience

Delicate, tender green tea leaves from China's Fujian Province are harvested each May and steam-fired to maintain their flavor - then placed amid just- picked jasmine buds, which open slowly to share their fragrance. Many call it the perfect marriage.

Grown in Fujian Province, China, Jasmine Silver Tip is also know as Jasmine Yin Hao and has a delicate yet pronounced floral scent and flavor. The green leaves are harvested in spring, pan fired to neutralize their oxidizing enzyme and stored until July, when jasmine flowers begin to bloom. The tea is then layered with unopened jasmine buds, which slowly unfurl and share their heavenly fragrance. Once the flowers have scented the tea, they are removed.

To protect every delicate full leaf and blossom, we handcraft each small batch of tea by hand, under one roof.

The shape is not unusual, but the artistry inside is unique. Our roomy, relaxed fit sachet encourages greater full leaf expansion for a more satisfying tea experience. This makes it a sachet with serious cachet.

We support farmers who produce tea and botanicals in a sustainable manner, recognizing that nurturing the soil and the plant is the only way to create a sustainable crop.

Our full leaf teas & herbal infusions are naturally full of flavor and do not have any added sugar.

For best flavor, bring spring or freshly drawn filtered water to a boil (212 degrees). Steep five minutes.